Product Certification
PC 037
JUHF Certification Pvt. Ltd.
Address Ground Floor, Khidmat Charitable Trust, Imamwada Road, Umerkhadi, Chinchbunder, Mumbai – 400009, Maharashtra, India
Contact Person Mr. Gulzar Ahmed Azmi
Designation Director
Tel +91-9321222774
Fax
Email ID contact@halalhind.com
Website www.halalhind.com
Valid From 22 November 2023
Valid Upto 21 November 2026
Accreditation Standards ISO/IEC 17065:2012

Scope of Accreditation
IAF Scope Products/ Processes covered in the scope Description of Scheme Standards/Regulations/ Normative document(s)
IAF Scope 03

Halal Meat & Meat Products

 Part-C “Requirements for Halal Certification Bodies” https://qcin.org/i-cas India Conformity Assessment Scheme (i-CAS) for Halal Products (March 2023)
Food Products (Food chain category CV – Slaughter House)

1. HSC 0201 – Meat of Bovine Animals, Fresh & Chilled 2. HSC 0202 – Meat of Bovine Animals, Frozen 3. HSC 0204 – Meat of Sheep or Goats, Fresh, Chilled or Frozen 4. HSC 0206 – Edible Offal of Bovine Animals, Sheep, Goat, Fresh Chilled or Frozen 5. HSC 0207 – Meat and Edible Offal of the Poultry of Heading No.01.05, Fresh Chilled or Frozen
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