NABCB Accredited Inspection Bodies
Astraleus Services Pvt. Ltd.
Address 316, 3rd Floor, Orbit Mall, Vijay Nagar, Indore – 452010, Madhya Pradesh, India
Contact Person Ms. Alka thakur
Designation Director
Tel ‎+91- 9644316795
Fax +91- 9644316795
Email ID info@asplcert.com
Website www.asplcert.com
Accreditation Cert. No.. IB 102
Valid From 06 January 2023
Valid Upto 05 January 2026
Accreditation Standard ISO/IEC 17020:2012
Type of Inspection Body Type A
 
Scopes of Accreditation

Field of Inspection

Type and Range of Inspection

Standards / Regulations / Methods / Procedures

Number identification with year of publication

Title

IAF Scope 03
Food products


a) Dairy & dairy products




Inspection of Food Business Operator’s facility for Food Safety, Hygiene & Sanitation




Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011




1) Schedule 4- 1) PART III-Specific Hygienic and Sanitary Practices to be followed by Food Business Operators engaged in manufacture, processing, storing and selling of Milk and Milk Products.

b) Meat and Meat products (including slaughter house)

2) PART IV- Specific Hygienic and Sanitary Practices to be followed by Food Business Operators engaged in manufacture, processing, storing and selling of Meat andMeat Products

As per Client requirements / QAP

IAF Scope 30
Hotels and Restaurants

Catering / Food Service Establishments




Inspection of Food Business Operators forFood Safety, Hygiene & Sanitation




Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011




Schedule 4, Part- V: Specific Hygienic and Sanitary Practices to be followed by Food Business Operators engaged in catering / food service establishments.

As per Client requirements / QAP

IAF Scope 31a
Transport & Storage

Food products




Inspection of Food Storage Warehouse / Cold Storage - Design and facilities, Control of operations, Maintenance and sanitation, Personal Hygiene, Records




Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011




Schedule 4, Part-II: General Requirements on Hygienic and Sanitary Practices to be followed by all Food Business Operators applying for License.

As per ASPL Checklist based on FSSR 2011, or Client requirements / QAP

 
The following offices of Astraleus Services Pvt. Ltd. are included under accreditation

Location

Address

Key activities performed


Indore (Main Office)


316, 3rd Floor, Orbit Mall, Vijay Nagar, Indore – 452010, Madhya Pradesh, India


Top management functions, quality management system functions, administration & accounts, other key activities as applicable to main office.

Inspection contract review, Inspection planning & execution, Inspection personnel authorization & assignment, Issue of inspection reports / certificates.

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