IAF Scope 03 – Food products, beverages and tobacco
General Manufacturing, Edible Ices, including Sherbet and Sorbet
Fruits and Vegetables, Seaweeds, and Nuts and Seeds
Confectionery
Cereals and Cereal Products, derived from cereal grains, from roots and tubers, pulses, legumes and pith or soft core of palm tree, excluding bakery wares of food category
Salts, Spices, Soups, Sauces, Salads and Protein Products
Foodstuffs Intended for Particular Nutritional Uses, Beverages, Excluding Dairy Products
Ready-To-Eat Savouries
Spice and Related Products
Food Additive
Inspection of Food business operator’s product, Process, Facility, Plant infrastructure, Inspection of Good Manufacturing practices / Good Hygiene practices
Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011;
FSSAI Schedule 4, Part II, General Requirements on Hygienic and Sanitary Practices to be followed by all Food Business Operators applying for License (Refer General Manufacturing checklist as per FSSAI)
Food Safety and Standards (Food Safety Auditing) Regulation, 2018
Auditor Manual for Auditors of FSSAI Recognized agencies.
IAF Scope 30 – Hotels and Restaurants
Food catering (catering, hotels & restaurants, dhabas, rail and air and port, catering canteen or any other food vending establishments).
Inspection of Food business operator’s product, process, facility, Plant infrastructure, inspection of Good Manufacturing practices / Good Hygiene practices
Food Safety and Standards (Licensing and Registration of Food Businesses) Regulations, 2011,
FSSAI Schedule 4 PART V, Specific Hygienic and Sanitary Practices to be followed by Food Business Operators engaged in catering / food service establishments.
Food Safety and Standards (Food Safety Auditing) Regulation, 2018
Auditor Manual for Auditors of FSSAI Recognized agencies
Location
Address
Key activities performed
Aurangabad (Main Office)
310, Sai Trade Centre, Opposite Railway Station, Aurangabad, Maharashtra – 431001, India
Top Management functions, Quality Management System functions, administration & accounts, other key activities.
