(An autonomous body set up by Ministry of Commerce and Industry)
NIES
IAF Scope /
Field of Inspection and Specific Item(s)
Stage and Range of Inspection(s)
Inspection Requirement(s)
Standards / Regulations / Methods / Procedures
Number identification with year of publication
Title
IAF Scope 03
Food Products, Beverages and Tobacco
Food Safety Inspection for the issuance of Food Safety License to Food Business Operators
Feasibility Inspection
Preliminary Inspection
Factory Inspection
Follow-up Inspection
Surveillance Inspection
Food Act of Bhutan: 2005
Food Rules and Regulations of Bhutan: 2017
BAFRA GHP/GMP Criteria version 2: 2017
BAFRA GHP/GMP Criteria for Licensing Food Business
BFDA-IS-PR-20, issue 02: 2023
Sampling Manual
BFDA-IS-PR-22(FD), issue 02: 2023
Inspection Procedure- Licensing Process for Food Businesses
BFDA-IS-CL-02 issue 02: 2023
GMP-GHP Checklist for Food Business Licensing
IAF Scope 30
Hotels and Restaurants
Food Rules and Regulations of Bhutan :2017
BFDA-IS-CL-02 issue 02 :2023
Location
Address
Key activities performed
Thimpu (Main Office)
Desi Lam, Tashichhodzong, Thimphu, Bhutan
Top Management functions, Quality Management System functions, administration & accounts, other key activities.
Inspection contract review, Inspection planning & execution, Inspection personnel authorization & assignment, Issue of inspection reports / certificates.
