Food Safety Management System
FS 005
IRCLASS Systems and Solutions Private Limited
(Indian Register Quality Systems)
Address 2nd Floor, New Building, 52 A, Adi Shankaracharya Marg, Opposite Powai Lake, Powai, Mumbai - 400 072.
Contact Person 1 Mr. Shashi Nath Mishra
Designation Head - IRQS
Contact Person 2 Mr. K. Doraiswamy
Designation Deputy General Manager
Tel + 91 22 3051 9800 / 3051 9802 / 3051 9836
Fax + 91 22 3051 9826
Email ID irqs@irclass.org
Website www.irqs.co.in
Valid From 25 June 2009
Valid Upto 24 June 2028
Accreditation Standards ISO/IEC 17021-1:2015 and ISO 22003-1:2022
 

Cluster 

Category

Subcategory

Normative Documents for FSSC 22000

Primary Production

B

Farming or Handling of Plants

BIII

Pre-Process Handling of Plant Products

ISO/TS 22002-1:2009, FSSC 22000 additional requirements

Processing Food for Humans and
Animals

C

Food, Ingredient and Pet Food Processing

C0

Animal – Primary
Conversion

ISO/TS 22002-1:2009, FSSC 22000 additional requirements

CI

Processing of Perishable Animal Products

CII

Processing of Perishable Plant-Based Products

CIII

Processing of Perishable Animal and Plant-Products (mixed products)

CIV

Processing of Ambient Stable Products

Catering/Food
Service

E

Catering/Food Service

Not approved for FSSC 22000

Retail, Transport and
Storage

F

Trading, Retail and E-Commerce

FI

Retail / Wholesale

Not approved for FSSC 22000

FII

Brokering/Trading

Not approved for FSSC 22000

G

Transport and Storage Services

ISO/TS 22002-5:2019, FSSC 22000 additional requirements

Packaging
Material

I

Production of Packaging Material

ISO/TS 22002-4:2013,
FSSC 22000 additional
requirements

Bio/chemical

K

Chemical and Bio-chemical

ISO/TS 22002-1:2009,
FSSC 22000 additional
requirements

 
 
Feed chain categories applicable to FAMI-QS V 6.0

Category

Subcategory

D

Animal Feed Production

DI

For products fed directly to the animal and/or delivered to the farm

F

Distribution

FI

When Operators trade their own products.

FII

When Operators trade products not produced by themselves.

K

Products not given directly to the animals and/or not sold directly to the farm

 
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