Food Safety Management System
FS 003
TUV SUD South Asia Private Limited
Address TÜV SÜD House, Off Saki Vihar Road, Saki Naka, Andheri (East), Mumbai – 400072, India
Contact Person Mr. Rahul Kale
Designation Head of Certification body
Tel +91 20 6754 5555
Fax +91 22 6754 5575
Email ID Rahul.kale@tuvsud.com
Website www.tuvsud.com
Valid From 16 December 2008
Valid Upto 15 April 2028
Accreditation Standards ISO/IEC 17021-1:2015 and ISO 22003-1:2022
 
Scopes of accreditation
Cluster Category Subcategory Normative Documents for FSSC22000
Processing Food for Humans and Animals C Food, Ingredient and Pet Food Processing (approved category for FSSC 22000 ver. 6) C0 Animal – Primary Conversion ISO/TS 22002- 1:2009
CI Processing of Perishable Animal Products
CII Processing of Perishable Plant Based Products
CIII Processing of Perishable Animal and Plant – Products (mixed products)
CIV Processing of Ambient Stable Products
D Feed and Animal Food Processing Not approved for FSSC 22000
Catering/Food Service E Catering/Food Service Not approved for FSSC 22000
Retail, Transport and Storage F Trading, Retail and E-Commerce (approved category for FSSC 22000 ver. 6) FI Retail / Wholesale BSI/PAS 221:2013
FII Brokering/trading Not approved for FSSC 22000
G Transport and Storage Services Not approved for FSSC 22000
Packaging Material I Production of Packaging Material (approved category for FSSC 22000 ver. 6) ISO/TS 22002:4-2013
Bio/chemical K Chemical and Bio-chemical (approved category for FSSC 22000 ver. 6) ISO/TS 22002- 1:2009
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